Autumn Angelica; Deb Marshall photo |
Mid-October, and the dehumidifier in the cellar turned
itself on again a couple of days ago: it’s rather warm, and humid, more like
the end of summer than October. I systematically cleaned and put away all the
summer clothes after our 90-degree September weather; I’ve had to pull a bunch
of them back out of storage because it’s shorts and t-shirt weather, not long
pants and wooley sock weather.
We did have another frost the other night, which finally
bumped off the zucchini plants, remaining tomatoes, and scarlet runner beans,
and turned the basil into mush. The fall raspberries, however, are still in
full production, and to pick them, some days we have to fight swarms of yellow jackets and wasps. I’m still finding a tomato or two in the
compost bin from a volunteer plant; and the cherry tomatoes near the house
still think it’s summer. The fava beans are still blooming, and an angelica
plant I put in last fall suddenly shot up a week ago and opened eight huge,
gorgeous blossoms; and some rogue petunias, and the calendula, are looking just
fine.
I’m supposed to be in the midst of my cleaning-out-the-garden
vacation, but so far all I’ve done is start to gather together some of the
tomato cages and continue the endless pulling of weeds. I can finish the cage-gathering
job this week, and start to empty the flower pots on the wart, but even those
are only half finished – one fuschia, and some lovely purple and white stuff
and some pansies and petunias are merrily blooming away, cheek by jowl with the
chrysanthemums, which are looking the worse for the warm weather. We brought
the bay tree and kaffir lime tree and tender hibiscus inside a couple of weeks
ago, but the passionflower has a handful of buds on it that are getting ready
to open, so I’m leaving it out and keeping my fingers crossed that they’ll have
time to bloom before I absolutely have to cut the vine back and haul it indoors
for the duration.
Catman Trimming the Catnip; Deb Marshall photo |
Mr. Catmandoo is busy doing his own fall chores, pruning his
many catnip plots back, which he does in surges, divided by big snacks in the
kitchen and lengthy naps in his chair under the tent on the wart. I have a long
list of things I still need to do: pull the carrots and parsley root and the
few remaining beets, harvest the celeriac, dig some Jerusalem artichokes,
search the scarlet runner vines for bean pods I missed, make sure no winter
squashes got left behind. A big pile of cardboard and newspapers are waiting to
be used as mulch in the garden, the blueberries that were plagued by mummy
berry this summer need to be heavily mulched, and I need to bring in the solar
jar lights from the wart rails, and the orb-that-changes-color from the middle
of the garden before it freezes; and there’s a basket full of spring bulbs that
need planting, the raspberry canes need to be cut back once they finish making
berries, and the planters need to be emptied once the flowers stop blooming. Marjoram,
bee balm, and eventually Jerusalem artichokes need to be cut back, sunflowers
tugged out of the garden and any seedheads the birds haven’t yet cleared placed
somewhere the the birds can get at them.
I really should try to locate the iris the marjoram overwhelmed this
summer and move it someplace safer. The bird bath needs cleaning and storing,
the hardy hibiscus needs mulching and covering with a snow roof, and the tent
on the wart needs to go into winter storage. And weeding – oh, the weeds! And
it all seems too soon!
As the leaves – which are very slow to turn and fall this
year – are slowly turning and falling, we get to see stuff we haven’t seen all
summer long – like the road from the wart, and the pile of old wire fencing
that we’d put by to take to the dump but got covered by flora long before we
got to it. In the apple tree, a lovely bird’s nest is now visible. It was a
good year for apples, we have more in the freezer than we’ll be able to eat in
three years; and apparently the birds enjoyed the apple tree this summer, too.
Bird nest in apple tree; Deb Marshall photo |
The end of summer is showing itself inside my house, slowly,
as well. One sign I find unhappily every morning on my kitchen counters: the
Beastreau beastie caught a mouse – or two – in the cellar and brought them
upstairs to play with, where she promptly lost them. I can tell, because there
are nibbles in my ripe tomatoes every
morning, there’s mousie poop adorning my counters, and I saw the butt end of a
mousie launching itself from counter to stove when I came into the kitchen
unexpectedly one morning. Besides, the Beastreau has spent hours every night
planted in front of the stove, waiting…so far, she hasn’t waited long enough.
In the dining room, the three baskets full of green tomatoes
have been reduced to two half-baskets, the rest becoming spaghetti sauce as the
tomatoes ripened from inside out. The sauce is satisfying to store in the
freezer down cellar -- as the freezers fill, my Inner Primitive dances with
glee, counting on her fingers and toes all the lovely things she’ll be able to
make to eat when the north wind howls and snow piles up in the garden.
But the Other Me, who finds the calling of the owls in the
night-time has taken on a mournful sound, who has harkened more than once to
the calling of ravens, is wrought with the bitter sweetness of the season. All
that makes autumn the most beautiful and emotional time of year is the slow
death of what was vibrantly alive and growing just weeks, or even days,
earlier. And this is one of the mysterious, and sacred, tragedies of our human
sensibility in our world.
Catman Attacks! Deb Marshall photo |
Smartweed/Pinkweed; Deb Marshall photo |
For the blog, 15 October 2017.
Weed I can't identify - anyone know it? Deb Marshall photo |
The Dark Lady will be telling true ghost stories to adults at the Library on 30 October at 7 pm.
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